What’s the deal?
This wonderful creation is fit for the morning hustle. The zesty alliance of Rwandan, Assam and Ceylon black tea produces a strong, malty and bold cup. It is no wonder the British can’t get enough of it.
What’s in it?
Rwandan, Assam and Ceylon black tea blend (English Breakfast ). (80 grams)
Steeping Notes
- Steep time: 3-4 min
- Water Temperature: 95 degrees
- Tea Quantity: 2 grams/ 1 tsp per cup
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